Involved in every aspect of supply-chain, we manage every step of our fruit’s journey from the trees to your table, ensuring outstanding efficiency in the supply chain management.
Carefully extracting the pulp from our world renowned mangoes, we add no sugar or additives to this 100% organic pulp. Made easy to add to smoothies, juices, or mixed as seasoning addition, our refreshing mango pulp provides you a great source of vitamins A & C while making it easy for your body to absorb.
Making it easy for you, we extract the pulp from our best golden passion fruits, giving you all the flavor and heath benefits with none of the hassle. Adding the juice to blended drinks makes a great tropical addition or even a perfect base for puddings or merengues.
Regularly used for both culinary and nonculinary purposes, lime juice is a perfectly sour and tart juice extracted from our organic limes. Adding a squirt to your cocktail can give it the tangy twist it needs . Also, lime juice applied directly to your hair is a natural substitute for shampoo and if applied to the face can help clear up blemishes.
The Lady Victoria, our world class and unique mango is the fruit of 20 years of research and development. Her Alphonso pulp is considered to have the best texture, richness, and flavor – one of the most sought after Mango pulps in the world.
His tender flesh, juicy texture and limited amount of fibers make the Kent Mango very desirable. Rich and sweet in flavor, this alluring variety is typically dark green to yellow with a light red blush as it matures.
Bursting with juice and no fibers to distract you, the Ataulfo is a slender yellow variety that may be compact, but packs a creamy, sweet and robust punch to your taste buds. Turning from green to a deep golden yellow this deliciously luscious variety has many mango lovers licking their lips in anticipation of harvest.
The Edward Mango is an old time variety, named in the 1930’s, and made distinct by its bright yellow skin with almost a pink to reddish blush. Beneath this enticing surface you will be greeted with a tender, fiberless and juicy pulp. Full bodied and sweet in flavor, the Edward Mango produces a mild and pleasant aroma informing your senses that you are close by this tasty fruit.
Adhering to the highest standards in production, at Simply Natural Harvest our pulps and juices extract the ideal proportion of minerals and nutrients from our world class organic fruits. Harvested at the opportune moment we maintain each fruit’s full flavor that you’ve come to know and love.
One the best ways to fulfill your daily fruit requirements our juices and pulps contain no added water, preservatives, sugar or sweetener. Ready for immediate consumption with all the flavor, none of the work.
When ripe, the Mango varies greatly in size and color, weighing as much as 4 pounds (2 kg) or more. Unable to judge a mango by its color, when ripe it can display bright colorations of yellow, orange, red, or green. Emanating a distinct sweet and resinous smell, ripe mangos can be determined by slightly squeezing them to see if they yield to light pressure.
Unripe, sour mangos are commonly used in chutneys, for pickling, or eaten raw with salt & vinegar as a side dish. Mango pulp can be mixed into a range of delicious juices or smoothies. Ripe mangos are frequently enjoyed in tropical salads, mixed as a salsa or as a sweet addition to the main course.